I love creamy dressings with a hint of garlic. So I think this combo is the perfect one for me. Last week, I was dreaming about a burger with this dressing combo, so I got up and made this garlicky cilantro mayo recipe.
This dressing is packed with garlic flavour. You can store it for a long, which is perfect if you frequently make burgers at home! You can even make it as a dip for your favourite finger foods.
Garlicky Cilantro Mayo Recipe
Anything garlicky is a win for me when it comes to dressings. So, I thought of making thing garlic cilantro mayo recipe. This is so tangy and I love how it complements burgers.
- ¾ cup vegan mayo
- ½ cups cilantro packed
- 3 cloves garlic
- 2 medium jalapeños
- ½ medium lime juiced
- ½ teaspoon onion powder
- ½ teaspoon salt
- Preheat the oven to 400 degrees Fahrenheit.
- Wrap 3 cloves of garlic in aluminium foil and bake for 30 to 40 minutes until soft. You can leave the peel on.
- Mash the garlic and mix in everything on the ingredient list.
Calories: 279kcalCarbohydrates: 5gProtein: 0.3gFat: 27gSaturated Fat: 3gPolyunsaturated Fat: 0.02gMonounsaturated Fat: 0.01gSodium: 532mgPotassium: 48mgFiber: 1gSugar: 0.5gVitamin A: 215IUVitamin C: 12mgCalcium: 10mgIron: 0.2mg
Have you tried this recipe?Let us know what you think!