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This Chicken Burgers With Apples and Maple Syrup recipe is fun because it uses flavours you don’t always find in a burger. And it has bacon. My kids, like some of the best humans I know, will eat almost anything that includes bacon. Everything is better with bacon. I hope you and your beautiful mob enjoy this recipe!
Divine Chicken Burgers With Apples and Maple Syrup
These chicken burgers with apples and maple syrup are so flavourful. I love how hearty they are and I make them regularly at home.
Ingredients
- 1 pound ground chicken organic
- ½ medium yellow onion diced
- 1 medium apple peeled and shredded
- 3 tablespoons maple syrup
- ⅙ cup coconut flour mix with shredded coconut
- ⅙ cup coconut shredded
- 1 egg
- 1 dash salt
- 1 dash black pepper
- 5 slices bacon depending on how many burgers you shape
- 3 tablespoons coconut oil for cooking
Instructions
- In a pan, cook bacon thoroughly. Set it aside.
- Combine the remaining ingredients except for the oil needed for cooking. The mixture is a bit messy.
- Shape 4 to 6 burgers, depending on how big you prefer your burgers.
- Melt coconut oil in a pan on your stovetop.
- Once the oil is melted, place your burgers into the pan.
- Halfway through cooking, flip burgers and cook thoroughly.
- When cooked thoroughly, remove burgers and garnish with bacon.
- Enjoy!
Nutrition
Calories: 258kcalCarbohydrates: 15gProtein: 15gFat: 16gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gTrans Fat: 0.1gCholesterol: 93mgSodium: 74mgPotassium: 501mgFiber: 2gSugar: 11gVitamin A: 56IUVitamin C: 3mgCalcium: 27mgIron: 1mg
Did you give this recipe a whirl?We’re all ears to hear about your results!