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This Wildman Tartar Sauce is perfect for any homemade fish burger. Its tanginess complements the fishy taste and crispness of a good fish burger.
This tartar sauce will be perfect for crispy homemade burgers, whether chicken or fish.
Tangy Wildman Tartar Sauce
I love this very versatile tangy wildman tartar sauce. This perfectly goes with my homemade burgers and fried dishes!
Ingredients
- ½ cup mayonnaise
- 1 tablespoon sour cream
- ½ tablespoon lemon juice
- 2 teaspoons pickle relish sweet
- ½ teaspoon dill weed dry
- 1 tablespoon onion minced
- ⅛ teaspoon salt to taste
Instructions
- In a small mixing bowl, combine all ingredients and mix well; put in refrigerator until well chilled for about 2 hours.
Nutrition
Calories: 200kcalCarbohydrates: 1gProtein: 0.4gFat: 22gSaturated Fat: 4gPolyunsaturated Fat: 13gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 14mgSodium: 279mgPotassium: 17mgFiber: 0.1gSugar: 0.4gVitamin A: 42IUVitamin C: 1mgCalcium: 6mgIron: 0.1mg
Did you give this recipe a whirl?We’re all ears to hear about your results!