A veggie burger recipe is a must for any vegan, vegetarian or meat-eater! Whether you’re craving some hearty and satisfying burgers on the grill or something that’s tasty and healthy as a weekday lunch, we’ve got you covered. These recipes are made with ingredients like quinoa, sweet potatoes and black beans to make them as delicious as they are nutritious.
These baked vegan falafel burgers pack genuine Middle Eastern flavour into a light, crispy chickpea patty at just 83 …
These soy bean and veggie burgers are built from soaked soybeans, sweet potato, broccoli, carrot, and a green curry-spiced …
These baked kale and cannellini bean veggie burgers are hearty, flavourful, and hold together beautifully. Inspired by Italian escarole …
These chickpea and walnut burgers get their structure from toasted walnuts and sunflower seeds, pulsed just enough to hold …
These baked sweet potato chickpea burgers are spiced with chilli powder and garlic salt, then topped with butter-caramelised portobello …
These crispy portobello mushroom burger patties are loaded with chickpeas, kale, and a punchy blend of tamarind, curry, and …
These balsamic-marinated portobello mushroom burgers get a sticky, caramelised crust in the pan and pair with a bright, crunchy …
A panko-crusted black bean burger with melted Pepper Jack that’s crispy on the outside and dense and moist inside. …
A baked veggie burger built on mashed black beans and cooked quinoa with corn, bell pepper, sherry vinegar, and …
These Mexican black bean quinoa turkey burgers combine charred corn, smoky chipotle, and crumbled feta into a patty that …
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