Home Gourmet Burger Recipes Spicy Chipotle Burgers

Spicy Chipotle Burgers

by Jennifer McDonald
649 views
Chipotle Burgers

My chipotle burgers can be whipped up in ten minutes or less. The longest part of this recipe is forming the hamburger patties. It’s cheap, it’s so yummy, and it saves you the guilt and stomach ache of taking out fast food.

You can use any skillet that isn’t nonstick for this. If you use nonstick, the hamburger patties will not char and be as tasty. It’s important to heat up the pan before putting your burgers down because they are so thin they cook fast, and you want them to char a little bit. Alternatively (and preferably), you can cook these on the grill.

Chipotle Burgers

Spicy Chipotle Burgers

Jennifer McDonaldJennifer McDonald
These spicy chipotle burgers are delicious. Even if you're like me and not a fan of pepper sauce, you should give this a try.
5 from 1 vote
Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Main Course
Cuisine American
Servings 8 people
Calories 309 kcal

Ingredients
 
 

  • 1 pound ground beef
  • 1 tablespoon chipotle
  • 8 mini slider buns
  • 4 slices cheese
  • ½ cup mayonnaise
  • ½ handful lettuce
  • 1 small onions
  • 2 tablespoons pickles

Instructions
 

  • Heat your skillet on medium-high heat.
  • While the skillet is heating up, mix 1 tablespoon of your chipotle sauce into your ground beef.
  • Make 8 evenly portioned balls of your beef mixture. Place in the palm of your hand, and with your other palm, press the balls flat. Shape edges as needed to make a patty.
  • When the skillet is hot, place patties on the skillet and leave undisturbed until time to flip. On my griddle, I cook each side for about 2 minutes.
  • While burgers are cooking, add 1/2 tablespoon of the Tobasco chipotle sauce to 1/2 cup of mayonnaise and mix. Set aside.
  • Remove burgers to a plate lined with paper towels to soak up any grease.
  • Place on a slider bun and top with cheese and your chipotle mayo.

Nutrition

Calories: 309kcalCarbohydrates: 3gProtein: 14gFat: 27gSaturated Fat: 9gPolyunsaturated Fat: 7gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 60mgSodium: 250mgPotassium: 184mgFiber: 1gSugar: 1gVitamin A: 157IUVitamin C: 1mgCalcium: 115mgIron: 1mg
Have you tried this recipe?Let us know what you think!

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