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Easy DIY BBQ Sauce Recipe
Jennifer McDonald
This DIY BBQ sauce is the perfect sauce to pair with your meaty burgers. This is a majestic creation that I always love to make.
5
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votes
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Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course
Side Dish
Cuisine
American
Servings
4
people
Calories
64
kcal
Ingredients
US Customary
Metric
1x
2x
3x
½
cup
ketchup
2
tablespoons
brown sugar
2
tablespoons
Worcestershire sauce
1
tablespoon
cider vinegar
1
dash
hot pepper sauce
1
teaspoon
garlic powder
¼
teaspoon
mustard powder
¼
teaspoon
salt
Instructions
Heat a saucepan over the stove at medium heat.
Add the ketchup, brown sugar, Worcestershire sauce, vinegar, hot pepper sauce, garlic powder, mustard powder, and salt.
Before pulling it from the heat, you will want to bring it to a simmer so that all the flavours blend together.
Remember to let it cool before brushing it on the meat of your choice – we recommend ribs or chicken wings.
Nutrition
Calories:
64
kcal
Carbohydrates:
16
g
Protein:
0.5
g
Fat:
0.1
g
Saturated Fat:
0.01
g
Polyunsaturated Fat:
0.03
g
Monounsaturated Fat:
0.03
g
Sodium:
531
mg
Potassium:
173
mg
Fiber:
0.2
g
Sugar:
13
g
Vitamin A:
161
IU
Vitamin C:
2
mg
Calcium:
20
mg
Iron:
1
mg
Did you give this recipe a whirl?
We're all ears to hear about your results!