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Cashew Sour Cream
Jennifer McDonald
Looking for a new way to level up the taste of your homemade burgers? Try this cashew sour cream to give your burger a brand new kick to it.
5
from 1 vote
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Main Course
Cuisine
Brazilian
Servings
4
people
Calories
270
kcal
Ingredients
US Customary
Metric
1x
2x
3x
1 ½
cups
cashews
soaked
1
tablespoon
apple cider vinegar
1
small
lemon juice
½ - 1
teaspoon
salt
Instructions
Add all of the ingredients into the blender and pulse until super smooth and no cashew chunks are left.
Top on your favourite burgers.
Nutrition
Calories:
270
kcal
Carbohydrates:
15
g
Protein:
9
g
Fat:
21
g
Saturated Fat:
4
g
Polyunsaturated Fat:
4
g
Monounsaturated Fat:
12
g
Sodium:
878
mg
Potassium:
330
mg
Fiber:
2
g
Sugar:
3
g
Vitamin A:
0.5
IU
Vitamin C:
3
mg
Calcium:
19
mg
Iron:
3
mg
Did you give this recipe a whirl?
We're all ears to hear about your results!