The first thing to do for this habanero hot sauce recipe is to cut the stems off of the habaneros. You can choose to keep the veins and the seeds if you want; it will just make the hot sauce hotter.
Peel your onion and then dice it.
Next, put all ingredients in a blender until everything is smooth! You want it to be as smooth as possible. No chunks!
Make sure to warn people about this one! It's hot!