Loaded Turkey-Venison Burger Recipe

Instructions

1. Preheat the oven to 400 degrees Fahrenheit. Line a sheet tray with foil and put a rack on top.
2. Combine all of the above ingredients in a bowl and blend well with your hands. You can do this a day ahead of time or in the morning to allow the flavours to meld more and the arrowroot to set up and bind better if you have the time.
3. Form into 6 equal-sized thick patties.
4. Heat a large saute pan on medium-high with a dab of coconut oil. Sear each patty for approximately 3 minutes on each side and then move to the rack. 
5. Once all the patties are done, play the rack in the oven and cook to your desired doneness. Well done; this takes approximately 15 minutes.